Chalet d'alpage Le Mont de La Mayaz in Sainte-Croix is a restaurant where you can enjoy a magnificent sunset and taste typical dishes of the alpine chalet.

The menu offers dishes with local and fresh ingredients, where "homemade" is the solution to add more flavor and inspiration to your life.

Fondues - available all year round.

All fondues are accompanied by bread from the Tailleule bakery in Sainte Croix, baked potatoes and caramelized apples with butter and sugar or red fruit coulis for goat fondue.


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